CZ: twit. ;P
derumi: That would mess up the bed of crushed tortilla chips.
CZ: WTH are tort chips doing with enchiladas????
derumi): It avoids the need for greasing the pan, and you don't have to scrape out the enchiladas later. *s*
CZ: *grasps head in hands* That actually makes sense, damn you!!!
derumi: *points and laughs* And it's not too bad if you want to eat the chips.
derumi: Toss the chips in, about one layer, then empty into a ziplock bag and crush. Then lay a thin layer of it.
derumi: I do an open burrito fold to stuff them now, they unfold after I lay them in. Works well.
This works better with Mexican foods, of course. I have done it with pasta casseroles, and it works well. It's more like breading when used this way.